Buscas alternativas:
decreased during » decrease during (Expandir a busca), decreases during (Expandir a busca), increased during (Expandir a busca)
during process » curing process (Expandir a busca), pouring process (Expandir a busca), hiring process (Expandir a busca)
decrease cell » decreases cell (Expandir a busca)
cell decrease » cells decrease (Expandir a busca), cells decreases (Expandir a busca), will decrease (Expandir a busca)
by decreased » is decreased (Expandir a busca), _ decreased (Expandir a busca), to decreased (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease by » decreased by (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decreased during » decrease during (Expandir a busca), decreases during (Expandir a busca), increased during (Expandir a busca)
during process » curing process (Expandir a busca), pouring process (Expandir a busca), hiring process (Expandir a busca)
decrease cell » decreases cell (Expandir a busca)
cell decrease » cells decrease (Expandir a busca), cells decreases (Expandir a busca), will decrease (Expandir a busca)
by decreased » is decreased (Expandir a busca), _ decreased (Expandir a busca), to decreased (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease by » decreased by (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
1
2
4
“...A termorregulação é um processo fisiológico crítico para a sobrevivência dos mamíferos durante...”
Acessar documento
Acessar documento
Dissertação
5
6
“... them sensorial characteristics during the marinating process of Engraulis anchoita. The protein content...”
Acessar documento
Acessar documento
Artigo
7
“....9 to 439.3 g kg−1 DM, and lignin from 122.9 to 133.6 g kg−1 DM. Caffeine decreased from 5.72 to 5.02...”
Acessar documento
Acessar documento
Artigo
8
“... of BB, during a 6-month period. The pH of fresh BB, 3.7, increased with F, OD, and FD preservation methods and...”
Acessar documento
Acessar documento
9
“...The objective was to evaluate nutrient loss during the dehydration process of three tropical forage...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
10
11
“... increases when it forms amorphous calcium sulfate. The potential decreases when it forms amorphous calcium...”
Acessar documento
Acessar documento
Artigo
12
Assuntos:
“...proliferating cell nulear antigen (PCNA)...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
13
“... physiologically displays cytoplasmic droplets (CDs) in the flagellum that may benefit cell exchange during...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
14
“... by hyperglycemia, and are important in patients undiagnosed or that have flaws in their therapeutic process. The...”
Acessar documento
Acessar documento
Artigo
15
“... of 37 °C, at 200 rpm, for 120 hours, evaluating changes in the profile of bioactive compounds during fermentation...”
Acessar documento
Acessar documento
Tese
16
“... of 37 °C, at 200 rpm, for 120 hours, evaluating changes in the profile of bioactive compounds during fermentation...”
Acessar documento
Acessar documento
Tese
17
Theta and alpha frequency modulation by lexical-syntactic information during a lexical decision task
“...We studied theta and alpha event related increases (ERS) and decreases (ERD) in band power...”Acessar documento
Artigo
18
19
“...-Prevotella populations, as well as decreased the pH and increased the production of short chain fatty acids...”
Acessar documento
Acessar documento
Tese
20