Showing 1 - 20 results of 20 for search '(( decrease by decrease total decrease ) OR ( decrease that decrease cooking effects ))~', query time: 0.86s Refine Results
2
Published 2022
... meat products. In general, different cooking treatments of spices can produce significantly different...
Access document
Article
4
... effects on the extrusion parameters, the coefficient of total tract apparent digestibility (CTTAD...
Access document (1)
Access document (2)
Article
6
... de qualidade que possa comprometer o consumo. Foram utilizadas em total 300 amostras, sendo 40 amostras...
Access document
Master thesis
8
... e glutationa total) em dois protocolos de indução do processo inflamatório distintos: A) animais tratados...
Access document
Master thesis
10
Published 2018
...Wooden Breast (WB) is an anomaly that occurs in poultry characterized by changes in the Pectoralis...
Access document
Master thesis
11
Published 2019
... carcass and meat quality traits. In total, 1,400 bulls were studied, and temperament was assessed using...
Access document (1)
Access document (2)
Article
12
Published 2025
... for instrumental color, thawing and cooking losses, Warner Bratzler shear force, myofibrillar fragmentation index...
Access document (1)
Access document (2)
Doctoral thesis
14
Published 2022
... teve seus efeitos totalmente alcançados na quarta hora (62,5 ± 12,64 vs. 133,75 ± 11,48 μL da carragenina...
Access document
Doctoral thesis
15
Published 2022
... e aqueles com renda inferior a um salário-mínimo comprometem quase totalidade do orçamento familiar com alimentação...
Access document
Doctoral thesis
19
Published 2016
...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...
Access document
Master thesis
Export CSV Export RIS