Showing 1 - 20 results of 25 for search '(( decrease by decrease food processing ) OR ( decrease strain decrease OR decrease ))~', query time: 0.79s Refine Results
3
Published 2015
... decrease varied according to the strain and amount of each EO in combination. Likewise, the EOs applied...
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Master thesis
5
.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...
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7
...To produce jelly is a method of preserving food using heat and increasing osmotic pressure, which...
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Bachelor thesis
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