Showing 1 - 20 results of 67 for search '(( decrease by decrease food processing ) OR ( decrease during decrease decrease after ))~', query time: 1.11s Refine Results
3
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Article
7
Published 2020
... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...
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Article
15
Published 2012
...). A significant decrease in the phenolic content was observed in the yacon chips after storage, which indicates...
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Article
19
Published 2011
... in the elevated plus-maze and buried food-finding test. We also demonstrated that the administration...
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Master thesis
20
by Ramella
Published 2023
... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...
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Doctoral thesis
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