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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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“... processed beans. This article aimed to provide a literature review on the processing of canned beans. Few...”
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“... processed beans. This article aimed to provide a literature review on the processing of canned beans. Few...”
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“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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“... structure of the gas ducts. Due to the great length of a gas duct, corrosive components decrease its quality...”
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“... structure of the gas ducts. Due to the great length of a gas duct, corrosive components decrease its quality...”
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“... design. The samples, after stabilization, were analyzed by differential scanning calorimetry (DSC...”
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“..., Fe2+ and Mn2+ ions resulted in discreet decrease in the activity. Divalent cations Ca+2 and Mg+2 seemed...”
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“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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