Mostrando 1 - 20 resultados de 40 para a busca '(( decrease burgers decreases to decrease ) OR ( decrease at decrease bleeding pattern ))*', tempo de busca: 0,76s Refinar Resultados
3
Publicado em 2023
... extended the time of artery occlusion and modified the platelet adhesion and aggregation pattern with...
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Artigo
4
Publicado em 2020
... a convenient product, such as burgers. Since fish burgers are not yet established in the market, it requires...
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Artigo
5
Publicado em 2018
... characteristics of chicken burgers were investigated. The enzyme was added at 5 different concentrations...
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Artigo
6
Publicado em 2023
.... In addition, the burgers were evaluated for their antioxidant activity, lipid oxidation, and color difference...
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Artigo
8
Publicado em 2013
... hypertensive colopathy and changes in these after surgery to decrease portal hypertension are limited...
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Artigo
9
Publicado em 2020
... burgers—100% pork backfat, 100% tiger nut oil, 100% chia oil, and 100% linseed oil—were elaborated. The...
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Artigo
10
Publicado em 2017
... and prevention of upper gastrointestinal bleeding. They are frequently misused in hospitalized...
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Artigo
12
por Ramella
Publicado em 2023
... (VOCs) profile was determined, meanwhile, in burgers the water holding capacity was analysed. For the...
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Tese
13
Publicado em 2014
... a decrease in the intensity of red coloring, and the burgers without the addition of extract were yellower...
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Dissertação
14
Publicado em 2016
.... Periodontal parameters, including Probing Pocket Depth (PPD), Clinical Attachment Level (CAL) and Bleeding...
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Artigo
15
Publicado em 2007
... (PBAC), bleeding pattern, and well-being status measured by Psychological General Well-Being Index...
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Dissertação
16
Publicado em 2021
... the decrease of salt and increase of umami ingredient, resulting in softer burgers. The addition...
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Trabalho de conclusão de curso
17
Publicado em 2016
... research. Description of the sensory profile of low-sodium burgers using the methodology of Quantitative...
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Tese
18
Publicado em 2016
...) and develop burgers with fat reduction and addition of dietary fiber. Analyses were performed in flour...
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Dissertação
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