Showing 1 - 20 results of 59 for search '(( decrease burden decrease food decrease ) OR ( decrease of decrease logging pattern ))*', query time: 0.71s Refine Results
1
Published 2019
... an increase in CO and decrease in LAI and fAPAR after logging. The variation in CO and fAPAR were affected...
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Article
4
Published 2021
...Food availability is an important limiting factor in nature. The effects of food availability...
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Master thesis
6
Published 2024
... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...
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Article
7
Published 2020
... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...
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15
Published 2021
... different time scales: one covering successional variations (80, 30, 5, and 1 years of recovery from logging...
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Article
18
Published 2023
...-alcoholic fatty liver disease (NAFLD). Potential natural-based interventions to decrease the burden...
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Article
19
Published 2008
... adjacent sea. These data were used to model mercury concentration in chick feathers through food ingestion...
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