Search alternatives:
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease burden » disease burden (Expand search), decrease further (Expand search)
burden decrease » burden disease (Expand search), urea decrease (Expand search), burgers decreases (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
meat with » at with (Expand search), cat with (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease burden » disease burden (Expand search), decrease further (Expand search)
burden decrease » burden disease (Expand search), urea decrease (Expand search), burgers decreases (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
meat with » at with (Expand search), cat with (Expand search)
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Subjects:
“...IncF plasmids; One Health; antibiotic resistance; chicken meat; copper feed supplementation; food...”
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Article
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“... leads children to become bored, diminishing their motivation towards therapy resulting in the decrease...”
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Master thesis
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Subjects:
“...Campylobacteriosis; Chicken meat; ISO 10272; Molecular typing; Food preparation; Consumer behaviour...”
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“... was higher in leg meat after sexual maturity. In both breast and leg cuts, ether extract was higher...”
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“... was observed with increasing levels of sugarcane on the L* parameter of breast meat; and linear effect...”
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“... isocaloric. The animals were slaughtered after 50 days of experiment, with 32.13 ± 5.09 kg of body weight...”
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“...The effect of pre-slaughter lairage stress on biogenic amines, pH, and color with the CIELab system...”
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“... at two time points, with background (MOV and FS) temperament measured at yearling age, -550 d after birth...”
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“... in leg meat after sexual maturity. In both breast and leg cuts, ether extract was higher in sexually...”
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