Mostrando 1 - 20 resultados de 67 para a busca '(( decrease break decrease toc decrease ) OR ( decrease in decreases wheat processing ))*', tempo de busca: 0,67s Refinar Resultados
2
Publicado em 2022
Assuntos: ...processing...
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Artigo
4
Publicado em 2021
..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...
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Artigo
6
Publicado em 2020
... product parameters. Thus, the objective of this work was to evaluate the rheological behavior of wheat...
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Artigo
7
Publicado em 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
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Artigo
8
Publicado em 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
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Artigo
9
Publicado em 2024
... obtained from three distinct cereals, namely wheat, rye and spelt. The cereals were selected on the basis...
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18
Publicado em 2024
... of a decrease in tensile strength and Young’s Modulus values and an increase in elongation at break. Regarding...
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Artigo
19
... by pelletizing hydrochars of sugarcane bagasse, pinewood sawdust, peanut pod hull, wheat straw, and peaty compost...
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Artigo
20
Publicado em 2023
... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...
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