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1
“... on the temperature. Higher pressure levels can disrupt the starch granule morphology, induce the starch...”
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Article
2
“... on the temperature. Higher pressure levels can disrupt the starch granule morphology, induce the starch...”
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“... a decrease in elongation at break, with the addition of sepiolite, were also observed. However, for the TEMPO...”
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4
“... a decrease in elongation at break, with the addition of sepiolite, were also observed. However, for the TEMPO...”
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“... films. This study aimed to evaluate the effect of CMC in starch and chitosan-based films properties...”
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6
“...). Both additives showed a plasticizing effect, which led to a decrease in the Young’s and flexural moduli...”
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7
“... (0.0405 ± 0.010 mm); however the addition of 0.1 % lycopene or zeaxanthin showed higher tensile strength...”
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8
“..., leading to a loss of activity. The clinical lung surfactant Survanta® decreases the aPDT effect of ICG...”
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Doctoral thesis
9
“... assay without nisin, the effect of each organic acid was evaluated with respect to the rheological...”
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10
“... those found in the shelf. The high percentage of potassium feldspar and plagioclase near the coast can...”
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11
“... in order to further decrease the latent HIV reservoir among individuals under long term suppressive ART....”
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