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decrease break » decreases breast (Expand search), decreases areas (Expand search), decrease risk (Expand search)
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Showing 1 - 20 results of 49 for search '(( decrease break decrease low processing ) OR ( decrease owing decrease will decrease ))*', query time: 0.74s Refine Results
6
Published 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Article
7
Published 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Article
8
Published 2015
“... organically modified with octadecylamine (ZrPOct) was obtained through melt processing. The ZrPOct was...”
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Article
9
Published 2017
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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Article
10
Published 2023
“... results showed that the suitability of A. palmeri in the Brazilian territory will decrease owing...”
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Article
11
Published 2017
“... for evaporative cooling (low sugar concentration preferred owing to the elevated water content of the solution...”
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Master thesis
12
Published 2017
“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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Article
13
Published 2016
“... 40 wt% of PANI, however a decrease in elongation at break was observed. On the other hand, the addition...”
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Conference object
14
Published 2020
“... for coffee cultivation and the toxigenic fungi species of Aspergillus, Penicillium, and Fusarium will...”
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Article
18
Published 2009
“... the most frequently used for sugars separation, generally in a cationic form. The cation will complex...”
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19
Published 2009
“... the most frequently used for sugars separation, generally in a cationic form. The cation will complex...”
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