“... standpoint, the use of Ti–Mo alloy with reduced stiffness will decrease the stress shielding between the...”
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Subjects: “...Strain...”
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Subjects: “...Strain epitaxial...”
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Subjects: “...Slow strain rate test (SSRT)...”
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Subjects: “...strain sensitivity...”
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Subjects: “...Rice - Processing...”
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Subjects: “...Food packaging...”
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Subjects: “...Electric strain gages...”
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Subjects: “...plane strain state...”
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“... mechanisms of stress control namely, the decrease in reduced glutathione/total glutathione levels and...”
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“... factors, in response to mechanical forces applied to it and metabolic demands that it will suffer. The...”
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“... hardening behavior of metals subject to complex processing paths is different from that in monotonic...”
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“... throughout time. The decrease in the erythrocyte deformability will most probably lead to an increase in the...”
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“... food ingredients that can enhance sustainability in the agri-food processing chain with health benefits...”
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“... strain (SG∆cobS∆cbiA) and other two pathogenic strains (SGDcobS and SGNalr) of Gallinarum (SG). In total...”
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“... of the G band in graphene was carried out, as well as the perturbations to this band caused by strain and...”
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“... using guanidine hydrochloride as a soft template. X-ray diffraction patterns will reveal a decrease...”
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“... using guanidine hydrochloride as a soft template. X-ray diffraction patterns will reveal a decrease...”
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