Buscas alternativas:
decreases spreading » disease spreading (Expandir a busca), decreases weaning (Expandir a busca)
spreading process » reading process (Expandir a busca), grinding process (Expandir a busca), welding process (Expandir a busca)
decrease break » decreases breast (Expandir a busca), decreases areas (Expandir a busca), decrease treg (Expandir a busca)
break decrease » urea decrease (Expandir a busca)
decrease flow » decreases flow (Expandir a busca), decrease low (Expandir a busca), decrease food (Expandir a busca)
flow decrease » flow increase (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
or decreases » or decrease (Expandir a busca), oic decreases (Expandir a busca), oil decreases (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
Mostrando 1 - 20 resultados de 113 para a busca '(( decrease break decrease flow decrease ) OR ( decrease or decreases spreading process ))*', tempo de busca: 0,78s Refinar Resultados
1
Publicado em 2017
Assuntos: “...Dam Break Flow...”
Acessar documento
Dissertação
2
Publicado em 2014
Assuntos: “...chillings requirement; break dormancy; break buds; fruit set; dormancy...”
Acessar documento
Artigo
5
Publicado em 2008
“... distribution inside the bed and, consequently, in the spouting flow characteristics. Therefore, this paper...”
Acessar documento
Artigo
8
Publicado em 2009
“... a plasticizer that is normally applied over a substrate, by spreading or coating, before the gelification and...”
Acessar documento (1)
Acessar documento (2)
Artigo
9
Publicado em 2023
“...This work describes the development of a flow injection method to determine hydroxyproline (HYP...”
Acessar documento
Artigo
13
Publicado em 2024
Assuntos: “...Dam break flood...”
Acessar documento
Artigo
19
Publicado em 2020
“... to break/change non-covalent chemical linkages in and between starch molecules in order for starch to have...”
Acessar documento
Artigo
20
Publicado em 2020
“... to break/change non-covalent chemical linkages in and between starch molecules in order for starch to have...”
Acessar documento
Artigo
Exportar CSV Export RIS