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Showing 1 - 20 results of 90 for search '(( decrease brazil increases akt decrease ) OR ( decrease food decrease grain processing ))*', query time: 0.79s Refine Results
2
Published 2015
“...: Wortmannin increases the reactivity of the aorta to Phe and decreases NO concentrations in the aortic...”
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5
Published 2024
“... aim of this study was to assess the impact of drying processing variables on milling quality and...”
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Article
17
Published 2008
“... observe the flaxseed functional properties in different processing conditions and use in food, through the...”
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Master thesis
18
Published 2004
“..., using 19 food-bait traps, was carried out in the county of Massaranduba, State of Santa Catarina, Brazil...”
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19
Published 2021
“...Barley has shown several applications in food formulation, mainly after the malting process...”
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Article
20
Published 2015
“... is one of the main causes of the deterioration of food, causing thus a decrease of the nutritional...”
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Master thesis
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