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Showing 1 - 20 results of 35 for search '(( decrease brazil decrease protein processing ) OR ( decrease and decrease not decrease ))~', query time: 1.16s Refine Results
4
Published 2005
“... to fraud by the abusive use of protein extensors of the types collagen and soy proteins, used in meat...”
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Article
5
Published 2023
“... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...”
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Doctoral thesis
6
Published 2019
“..., acidez titulável de 0,7 g de ácido lático / 100 mL, 93,91% de umidade, 0,5% de cinzas, 0,52% de proteínas...”
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Article
7
Published 2019
Subjects: “...Processing and storage of agricultural products...”
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Doctoral thesis
8
Published 2019
Subjects: “...Processing and storage of agricultural products...”
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Doctoral thesis
10
Published 2023
“... syrup (10 g) composed of a 1:1 solution of demerara sugar and water, plus a solid protein diet...”
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Doctoral thesis
11
Published 2023
“... syrup (10 g) composed of a 1:1 solution of demerara sugar and water, plus a solid protein diet...”
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Doctoral thesis
12
Published 2023
“... syrup (10 g) composed of a 1:1 solution of demerara sugar and water, plus a solid protein diet...”
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Doctoral thesis
14
Published 2012
“... source in tropical regions such as the Northeast of Brazil. It is a cheap source of protein and important...”
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Doctoral thesis
18
Published 2009
“... da solubilidade da proteína de soja. O perfil de isoflavonas e a capacidade antioxidante das bebidas...”
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Master thesis
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