Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
protein decrease » protein increase (Expand search), protein secretases (Expand search), protein increases (Expand search)
decrease brazil » increase brazil (Expand search), disease brazil (Expand search), decreased brain (Expand search)
brazil decrease » brazil increase (Expand search), brazil increases (Expand search), brazil disease (Expand search)
meat processing » post processing (Expand search)
python protein » prion protein (Expand search), cation protein (Expand search), prison protein (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
protein decrease » protein increase (Expand search), protein secretases (Expand search), protein increases (Expand search)
decrease brazil » increase brazil (Expand search), disease brazil (Expand search), decreased brain (Expand search)
brazil decrease » brazil increase (Expand search), brazil increases (Expand search), brazil disease (Expand search)
meat processing » post processing (Expand search)
python protein » prion protein (Expand search), cation protein (Expand search), prison protein (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
1
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
Subjects:
“...Luncheon meat...”Access document
Article
2
3
“... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
4
“... to fraud by the abusive use of protein extensors of the types collagen and soy proteins, used in meat...”
Access document
Access document
Article
5
6
7
8
9
“... to the spine of the fish, or also called mechanically separated meat (CMS) is coming to decrease the...”
Access document
Access document
Bachelor thesis
11
12
13
14
“...Background: Ground meat stands among the most consumed meat products, being its safety easily...”
Access document
Access document
Article
15
“...The creation of free-range chicken is an activity that is growing in Brazil, promoting economic...”
Access document
Access document
Master thesis
16
“... northeast of Brazil, the desalting is traditionally made by immersing the meat in water or milk. The present...”
Access document
Access document
Bachelor thesis
17
18
19
“... of pH and lactic acid bacteria during processing. The addition of GL+P did not interfere with the product...”
Access document
Access document
Article
20
“...The Italian-Type Sausage produced in Brazil is predominantly obtained from swine meat, with...”
Access document
Access document
Article