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1
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
Subjects:
“...Luncheon meat...”Access document
Article
2
“...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...”
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Article
3
“... recovered as a biomass (microfiltration + centrifugation + lyophilization), resulting in a decrease...”
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4
“... confer health benefits. Interest in this food has been boosting the production of fish in Brazil during...”
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Bachelor thesis
5
6
7
“...The creation of free-range chicken is an activity that is growing in Brazil, promoting economic...”
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Master thesis
8
“... northeast of Brazil, the desalting is traditionally made by immersing the meat in water or milk. The present...”
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Bachelor thesis
9
“... source in tropical regions such as the Northeast of Brazil. It is a cheap source of protein and important...”
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Doctoral thesis
10
11
“... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...”
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Doctoral thesis
12
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15