Showing 1 - 20 results of 184 for search '(( decrease brazil decrease in decrease ) OR ( decrease food decrease and effect ))~', query time: 0.95s Refine Results
1
Published 2007
... study indicated that chronic treatment with CMI decreases rather than increase food consumption and body...
Access document (1)
Access document (2)
Article
3
Published 2013
... (G2) physical exercise (PE); HD submitted (G3) or not (G4) to PE, and commercial food diet (F) with (G5) and...
Access document (1)
Access document (2)
Article
4
Published 2012
... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...
Access document (1)
Access document (2)
Article
5
Published 2017
... B1, B2, G1, G2 and the total aflatoxins. There was no effect of drying on the Aspergillus flavus and Aspergillus...
Access document
Article
7
Published 2022
...Introduction: Beans are a legume widely consumed in Brazil and in the world, being especially rich...
Access document (1)
Access document (2)
Doctoral thesis
9
Published 2024
... cupana) and Brazil nuts oil (Bertholetia excelsa) (G-Nut). Determined cytotoxic and oxi-immunomodulatory...
Access document (1)
Access document (2)
Article
10
Published 2020
...) and profile of the Longissimus muscle were evaluated. In addition, the effect of aging (1, 7 and...
Access document (1)
Access document (2)
Article
11
Published 2021
... e no ecossistema (Capítulo 3). Finalmente, uma análise de risco semi-quantitativa - PSA (Productivity and...
Access document
Doctoral thesis
13
Published 2018
...Goat milk and regional fruits, like the sword mango, are loaded with nutritional potential which...
Access document
Article
16
Published 2015
...The effect of different concentrations (1, 2, and 3%w/w) of glycerol monostearate (GMS...
Access document (1)
Access document (2)
Article
Export CSV Export RIS