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“..., ST1, isolated from goat milk of Iranian origin and with broad spectrum of activity and desirable technical...”
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Article
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“... decreases for calves and increases for cows during lactation period. Also, an associated effect between milk...”
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Doctoral thesis
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“... of conjugated linoleic acid consistently induce milk fat depression and are able to decrease energy export...”
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“... led to a lower increase in viscosity and viscoelastic properties but caused a decrease in the...”
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“... and produce nisin, reaching activity around 105 AU.mL-1. Biological processing of milk sub-products...”
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