Search alternatives:
chemical processing » chemical processes (Expand search), chemical process (Expand search), mechanical processing (Expand search)
decrease chemical » increased chemical (Expand search), increases chemical (Expand search), decrease physical (Expand search)
decrease brazil » increase brazil (Expand search), disease brazil (Expand search), decreased brain (Expand search)
brazil decrease » brazil increase (Expand search), brazil increases (Expand search), brazil disease (Expand search)
decrease blood » decreases blood (Expand search), decreased blood (Expand search), increase blood (Expand search)
blood decrease » blood degree (Expand search), blood disease (Expand search), loss decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
chemical processing » chemical processes (Expand search), chemical process (Expand search), mechanical processing (Expand search)
decrease chemical » increased chemical (Expand search), increases chemical (Expand search), decrease physical (Expand search)
decrease brazil » increase brazil (Expand search), disease brazil (Expand search), decreased brain (Expand search)
brazil decrease » brazil increase (Expand search), brazil increases (Expand search), brazil disease (Expand search)
decrease blood » decreases blood (Expand search), decreased blood (Expand search), increase blood (Expand search)
blood decrease » blood degree (Expand search), blood disease (Expand search), loss decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
1
“... 31th, 38th, 45th and 60th experimental days. Blood samples were taken on these days after animals had been...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
2
“...Hosp Clin Porto Alegre, Exercise Pathophysiol Res Lab, BR-90035007 Porto Alegre, RS, Brazil...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
3
“... Education School of the University of São Paulo/Brazil. Sixteen hypertensive (6-women) and 14 normotensive...”
Access document
Access document
Article
4
“... transfusion of red blood cells was significantly related to this outcome (non-adjusted Exp[b]=1.072; p=0.045...”
Access document
Access document
Article
5
“... RVLM BB1 receptors. This pathway might be involved in the maintenance of high levels of arterial blood...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
6
7
8
“... (4) NX-AM, 5/6 NX and EA-MO session using real acupoints. Biochemical and blood pressure studies, renal sympathetic...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
9
“... stimulates the expression of miRNAs in HUVECs, leading to a decrease in ET-1levels, which suggests that...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
10
“... from Universidade Federal de Pernambuco-Brazil. The patients were included after fulfilling four...”
Access document
Access document
Article
11
“...Background: Nitric Oxide (NO) plays an important role in blood pressure (BP) regulation, acting...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
12
“... untreated. Blood and kidney samples were collected 6 wks after IRI. Kidney samples were analyzed by real...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
13
14
15
“... 42 by 3% DSS in drinking water. On day 48, blood samples were collected for corticosterone determination. the...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
16
17
18
“..., Brazil, were examined for hematozoa during the period 1967-1972. Only 268 birds (7.8%) of 21 families...”
Access document
Access document
Article
19
“... value of total phenolic content was found at 550 MPa. However, a decrease in the antioxidant capacity...”
Access document
Access document
Article
20
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
Access document
Access document
Article