Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
flour processing » cloud processing (Expandir a busca), pillar processing (Expandir a busca), power processing (Expandir a busca)
decrease blood » decreases blood (Expandir a busca), decreased blood (Expandir a busca), increase blood (Expandir a busca)
blood decrease » blood degree (Expandir a busca), blood disease (Expandir a busca), loss decrease (Expandir a busca)
decrease flour » decrease food (Expandir a busca), decrease fear (Expandir a busca), decrease or (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » lesions decrease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
Mostrando 1 - 20 resultados de 21 para a busca '(( decrease blood decrease flour processing ) OR ( decrease skins decrease decrease after ))*', tempo de busca: 0,81s Refinar Resultados
4
Publicado em 2011
“... of industrial processing of babassu: farina endocarp I (FEI), flour endocarp II (FEII) and the babassu pie...”
Acessar documento
Dissertação
7
Publicado em 2015
“... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...”
Acessar documento
Dissertação
8
Publicado em 2019
Assuntos: “...Image processing...”
Acessar documento
Dissertação
11
Publicado em 2010
“... 5% to 20% are generated. Further, our methods decrease the cost of processing queries when compared to the...”
Acessar documento
Tese
13
Publicado em 2013
“... diseases of humanity, affecting 0.5% lo 1.0% of world population. In Brazil, studies performed in blood...”
Acessar documento
Tese
14
Publicado em 2012
“... processing methodology used in jellies preparation caused a decrease in the antioxidant activity, but this...”
Acessar documento
Dissertação
18
Publicado em 2011
“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
Acessar documento
Dissertação
Exportar CSV Export RIS