Buscas alternativas:
decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease blood » decreases blood (Expandir a busca), decreased blood (Expandir a busca), increase blood (Expandir a busca)
blood decrease » blood degree (Expandir a busca), blood disease (Expandir a busca), loss decrease (Expandir a busca)
decrease at » decrease and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease and (Expandir a busca)
on bean » in bean (Expandir a busca), and bean (Expandir a busca)
decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease blood » decreases blood (Expandir a busca), decreased blood (Expandir a busca), increase blood (Expandir a busca)
blood decrease » blood degree (Expandir a busca), blood disease (Expandir a busca), loss decrease (Expandir a busca)
decrease at » decrease and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease and (Expandir a busca)
on bean » in bean (Expandir a busca), and bean (Expandir a busca)
1
“...Objective: Not only white blood cells but also platelets are being considered in inflammatory...”
Acessar documento
Acessar documento
Artigo
2
3
“... of shading, an increase in nodular efficiency compensated for the decrease in nodule weight. The favourable...”
Acessar documento
Acessar documento
Artigo
4
“... of N, K, Ca, Mg, S, B, Cu and Fe. Furthermore, there was a marked decrease on P content, under the application of manganese...”
Acessar documento
Acessar documento
Artigo
5
“... application. However, the decreases in leaf chlorophyll and root volume did not affect the maize yield....”
Acessar documento
Acessar documento
Artigo
6
“... a decrease in the climatic suitability, with heat and drought stresses being the key drivers for such...”
Acessar documento
Acessar documento
7
“...Aiming to establish parameters for drought tolerance evaluation, fifteen genotypes of bean...”
Acessar documento
Acessar documento
Artigo
8
“...Aiming to establish parameters for drought tolerance evaluation, fifteen genotypes of bean...”
Acessar documento
Acessar documento
Artigo
9
Assuntos:
“...Phaseolus vulgaris; bean cultivars; bean diseases; life cycle...”
Acessar documento
Acessar documento
Artigo
10
11
“... of availability of carbon to the nodules on biological nitrogen fixation in common bean plants. Removal of flowers...”
Acessar documento
Acessar documento
Artigo
12
“... bean interference caused a 50% decrease in sugarcane yield and negatively affected the quality of the...”
Acessar documento
Acessar documento
Artigo
13
“...]). Velvet bean interference caused a 50% decrease in sugarcane yield and negatively affected the quality...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
14
“... of bean seedlings. The experiment was conducted in greenhouse and field growth conditions, using two...”
Acessar documento
Acessar documento
Artigo
15
“... of bean seedlings. The experiment was conducted in greenhouse and field growth conditions, using two...”
Acessar documento
Acessar documento
Artigo
16
“... common bean on seed Mo content (SMoC) and seed quality in two trials in the Zona da Mata region, Minas...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
17
Influence of the concentration of locust bean gum on the gelling ability of whey peptic hydrolysates
Assuntos:
“...Locust bean gum...”Acessar documento
18
19
“... volumetric shrinkage of the grain mass and geometric diameter of the soy bean M7211RR. Were used soy bean the...”
Acessar documento
Acessar documento
Artigo
20
“... time to 1/3. A decrease in natural cooked bean odor and appearence of off-odor, was noticed. The...”
Acessar documento
Acessar documento
Artigo