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Showing 1 - 20 results of 393 for search '(( decrease at increased thermal properties ) OR ( decrease food decrease statins decrease ))*', query time: 1.02s Refine Results
1
Published 2019
“... decrease in the yellow tone (b*). Total color variation increased with the intensity of the treatment and...”
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Article
2
Published 2015
“...The effect of thermal treatments on physical and mechanical properties of rose gum and Sydney blue...”
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Article
7
Published 2017
“... in several industries as food, textile, pharmaceutic, etc. However due to some limitations starches should...”
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Article
13
Published 2013
“...The present study was carried out to evaluate the effect of statins associated with physical...”
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14
Published 2021
“... the effects of thermal aging on its rheological properties. In addition to that microcalorimeter...”
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Master thesis
17
Published 2013
“...The main objective of this work is to provide the thermal analysis in wood-steel hybrid elements...”
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18
Published 2013
“...The main objective of this work is to provide the thermal analysis in wood-steel hybrid elements...”
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