“... times lower than that in G2. HDL-C levels increased in all groups, with the highest increase observed...”
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“... neuroinflammation. Peripheral astrogliosis is seen around the injury site with increased immunoreactivity to glial...”
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“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“... time was increased 6 hours after the last injection. BDNF levels were decreased in the prefrontal...”
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“... analysis, frozen, and used for in vitro fertilization. The high-gain diet increased body weight, average...”
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“... protein 60 protein levels in the heart increased 3 h after exhaustive exercise in the WT group, but not...”
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“..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...”
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“... timepoints studied. Sexual behavior was not altered by the diet regimen, and HFD fertility after natural...”
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“... 12.5 g·L-1 at 35 days after emergence) and six replications. The leaf gas exchange (net...”
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“... to the time of day. Continuous lighting and pinealectomy increased cocaine-induced locomotor activity...”
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“...© The Author(s) 2017 This article is distributed under the terms of the Creative Commons...”
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“... network (RECN) is increased after drinking coffee; data also show that caffeine intake only replicated the...”
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“... study aims to verify if the adoption of SA reduces the time of MV after CS, compared to general...”
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“... transthoracic echocardiography parameters (p > 0.05). Conclusion: The decrease in NOSE scores following...”
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“.... Both the photosynthetic and calcification rates increased with CO2 after the first 11months of the...”
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“..., blockade of COX I and 2 has been associated with organ improvement after ischemic damage. the aim of this...”
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“... Superior CAPES -Brazil. C. Martinez was a recipient of CAPES fellowship (Brazil). The authors thank Prof...”
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“... increased after the orange juice period for both men and women. Regular consumption of pasteurized orange...”
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