Buscas alternativas:
quality properties » stability properties (Expandir a busca), qualitative properties (Expandir a busca)
increase quality » disease quality (Expandir a busca)
decrease cell » decreases cell (Expandir a busca)
cell decrease » cells decrease (Expandir a busca), cells decreases (Expandir a busca), will decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at increase » at increased (Expandir a busca), fat increase (Expandir a busca), an increase (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
quality properties » stability properties (Expandir a busca), qualitative properties (Expandir a busca)
increase quality » disease quality (Expandir a busca)
decrease cell » decreases cell (Expandir a busca)
cell decrease » cells decrease (Expandir a busca), cells decreases (Expandir a busca), will decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at increase » at increased (Expandir a busca), fat increase (Expandir a busca), an increase (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
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“... industry. Electrical properties have been used for quality and safety control, indirect characterization...”
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Dissertação
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“... of physico-chemical properties of raw potato tubers, and of sensory, nutritional and physico-chemical...”
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Dissertação
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“... cut increases or decreases the effect of nitrogen on pasture, being more pronounced at stations where...”
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Tese
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“... (up to 51%) and a decrease in berry quality, which may be partly linked to ultrastructural modifications, such...”
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“... in the pet food market for both their nutritional value as well as their particular properties. One...”
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Tese
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“..., migration and increase of the metabolic activity of the cells. Blood is a rich source for obtaining...”
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Tese