Search alternatives:
food processadas » forma processadas (Expand search), food processed (Expand search), food processors (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
increase food » increase blood (Expand search), increase bond (Expand search), increases blood (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at increase » at increased (Expand search), fat increase (Expand search), an increase (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
food processadas » forma processadas (Expand search), food processed (Expand search), food processors (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
increase food » increase blood (Expand search), increase bond (Expand search), increases blood (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at increase » at increased (Expand search), fat increase (Expand search), an increase (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“... g L-1 (1.23 g L-1 h-1). Further increase in initial lactose to 200 g L-1 led to a slight decrease in ethanol...”
Access document
Access document
Article
2
3
4
5
“...-sanitárias no processo de ordenha e a execução do programa dos 10 pontos de controle da mastite bovina, bem...”
Access document
Access document
Doctoral thesis
6
“... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...”
Access document
Access document
Master thesis
7
8
“... springtails and adult collembolan survival also showed a decrease with the increase of TBT concentration...”
Access document
Access document
Master thesis
9
“... increase or decrease in the sliding additive on the film surface and promoting instability in the machine...”
Access document
Access document
Master thesis
10
11
12
“... de bactérias ácido lácticas (BAL) durante o armazenamento. A mesma condição operacional do processo...”
Access document
Access document
Doctoral thesis
13
14
“... por este microrganismo ocorre desde a sua formação até o processamento para o consumo, destacando-se a extraordinária...”
Access document
Access document
Doctoral thesis
15
16
17
18
19
20