Search alternatives:
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
increase decrease » increase disease (Expand search), increase degree (Expand search), increased disease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
raw decrease » rate decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at increase » at increased (Expand search), fat increase (Expand search), an increase (Expand search)
quality raw » quality rio (Expand search), quality rna (Expand search), quality risk (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
increase decrease » increase disease (Expand search), increase degree (Expand search), increased disease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
raw decrease » rate decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at increase » at increased (Expand search), fat increase (Expand search), an increase (Expand search)
quality raw » quality rio (Expand search), quality rna (Expand search), quality risk (Expand search)
1
“... conditions, the catalyst promoted 83 % decrease in tar concentration, as well as a relevant increase...”
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2
“... countries in the world. The tissue paper production process uses virgin cellulose as the main raw material...”
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3
4
“... or minimally processed food products. Thus, research has focused on processes that assure safe products without...”
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Master thesis
5
“... 35 days of storage. An increase in the activity of polyphenol oxidase immediately after processing (about...”
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Article
6
“... used to accelerate infusion processes, as well as to modify the potato starch, enzymes, texture and...”
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Master thesis
7
“... showed an increase after six months and a small decrease after twelve months of storage due to small...”
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Master thesis
8
“..., sensorial attributes obtained a significant difference, having a slight decrease, but after 90 days...”
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Doctoral thesis
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