Mostrando 1 - 20 resultados de 3.704 para a busca '(( decrease at decrease with processing ) OR ( decrease to increased lipid decrease ))*', tempo de busca: 0,84s Refinar Resultados
2
Publicado em 2015
... an increased level of TBARS (P < 0.05) at 11 DPI, suggesting lipid peroxidation, while the activities of CAT...
Acessar documento
Artigo
3
Publicado em 2014
...); 0.5; 1.5 and 3.0 g JSF per 100 g diet. The diet with 3.0% JSF increased the HDL level by 20.23% compared to the...
Acessar documento
Artigo
4
Publicado em 2015
...The massive production of nanomaterials has created new pollutants whose interaction with living...
Acessar documento (1)
Acessar documento (2)
Artigo
9
Publicado em 2020
..., plasma levels of cholesterol and AGEs, avoided lipid peroxidation (plasma, kidney), and increased...
Acessar documento (1)
Acessar documento (2)
Artigo
10
Publicado em 2022
... NOx levels compared with the NT group. However, GB treatment increased these levels, as well as the...
Acessar documento (1)
Acessar documento (2)
Artigo
11
Publicado em 2001
...Etofibrate is a hybrid drug which combines niacin with clofibrate. After contact with plasma...
Acessar documento
Artigo
12
Publicado em 2019
... consumption on biochemical and murinometric parameters in dyslipidemic rats receiving lipid supplementation...
Acessar documento
Artigo
13
Publicado em 2012
... in a crossover design and received 2 dietary treatments: (1) control: basal diet containing no supplemental lipid...
Acessar documento
Artigo
14
Publicado em 2019
...Background: Combination of current antidiabetic agents with natural antioxidants to manage diabetes...
Acessar documento (1)
Acessar documento (2)
Artigo
16
Publicado em 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
Acessar documento
Artigo
19
Publicado em 2009
Assuntos: ...Decrease of environmental impact...
Acessar documento
Dissertação
20
Publicado em 2005
... promoted a growing interest in these applications, especially with concern to their potentialities for food...
Acessar documento
Artigo
Exportar CSV Export RIS