Showing 1 - 20 results of 1,914 for search '(( decrease at decrease with processing ) OR ( decrease in decrease skins decrease ))*', query time: 0.79s Refine Results
1
Published 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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Article
7
Published 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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Article
8
Published 2009
Subjects: ...Decrease of environmental impact...
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Master thesis
10
Published 2005
... promoted a growing interest in these applications, especially with concern to their potentialities for food...
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Article
11
Published 2023
... ink with a decrease of only 2.4% in conductivity. Moreover, adding liquid metal enables stretchability...
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Article
12
Published 2025
... for opto-photonics technologies. Furthermore, such material hosts many defects associated with trapped...
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Doctoral thesis
13
Published 2018
Subjects: ...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...
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Article
16
Published 1981
...Several microorganisms isolated from soil enriched with soybean meal were screened for their...
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17
Published 2015
... aim of this work was to prepare quality dehydrated products based on a convective drying process with...
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19
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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20
... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...
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