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Showing 1 - 20 results of 585 for search '(( decrease at decrease total processing ) OR ( decrease limb decrease food decrease ))*', query time: 0.76s Refine Results
2
Published 1998
“... processing solution. Lengthening of the cascade leads to a decrease in the maximum substrate conversion while...”
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Article
5
Published 2005
“... promoted a growing interest in these applications, especially with concern to their potentialities for food...”
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Article
9
Published 2006
“... boundary contributions. A significant increase in total conductivity was observed for the iron-doped...”
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Article
10
Published 2017
“... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...”
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Article
11
Published 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis
12
Published 2022
“... tion, and cost, while the techniques running behind the analog signal processing are still lagging...”
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Doctoral thesis
15
Published 2022
“... through fermentation. Nevertheless, downstream processing of ASNase accounts for up to 80% of total...”
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16
Published 2019
“...UV-C light is a non-thermal technology with potential application in food industries. The objective...”
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Article
17
Published 2011
“... processing and drug loading techniques were used in order to prepare controlled drug delivery systems (CDDS...”
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19
Published 2022
“... microorganisms, whose production can be performed through fermentation. Nonetheless, its downstream processing...”
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20
Published 2013
“... incubation in CO2 in normospermic individuals is able to predict pregnancy.Methods: A total of 175 couples...”
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