Mostrando 1 - 20 resultados de 438 para a busca '(( decrease at decrease to decrease ) OR ( increase their decrease food effects ))~', tempo de busca: 0,85s Refinar Resultados
2
Publicado em 2019
... on body fat attenuation is unknown. We investigated the effects of isocaloric isoproteic supplementation...
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Artigo
5
Publicado em 2007
...Mollusc culture is one of the most important types of mariculture, with suspension feeding bivalves...
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Artigo
7
Publicado em 2018
... experimental chapters. The effects on soil biota of biochar alone and a biochar-compost mixture from...
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8
Publicado em 2021
...Due to high food demand, aquaculture is one of the fastest growing industries. Hence, to supply all...
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10
Publicado em 2024
... of prostaglandin F2α (PGF2α). We aimed to evaluate the effects of E2-treatment on day 15 of the estrous cycle...
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Artigo
11
Publicado em 2021
... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...
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Dissertação
16
Publicado em 2013
... of M. stabulans in relation to the increase in prey density and decrease in quantity of food substrate...
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Artigo
18
Publicado em 2020
... protein conformation, may be a useful tool to increase the accessibility of proteins to the action of MTG...
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19
Publicado em 2020
... protein conformation, may be a useful tool to increase the accessibility of proteins to the action of MTG...
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