“.... CONCLUSIONS: Savasana Relaxation decreases cardiac sympathetic autonomic modulation after its performance...”
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“... in modulation of the reinforcing effects of such addictive drugs as cocaine. Loss of the diurnal variation...”
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“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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Assuntos: “...Th1 modulation...”
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“... remodelling and is also involved in the modulation of inflammation, as fibroblasts are immunologically active...”
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“... 1.5-h long bouts, separated by a 45 min rest period. Sixteen hours after the exercise, the rats were...”
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“...The GABAergic system is critically involved in the modulation of anxiety levels, and dysfunction...”
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“...The skin is an organ that promotes elasticity and also resistance against mechanical forces. After...”
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“... a low capacity to recover after a period of drought. This experiment aimed to evaluate the effect...”
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“... (p<0.02). In the CAD-T, cardiac parasympathetic modulation index increased, while hs-CRP, systolic, and...”
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“...-gastrocnemius muscle pairs in specific phases of the gait cycle. In both age groups, after induction of mental...”
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“... by ZA. Conclusions: NA and PA pre-treatment provides interesting results in the modulation of ZA deleterious effects...”
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“... received daily injections of DHEA, estradiol or saline. Four days after the start of treatment, mice were...”
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Assuntos: “...Th1 modulation...”
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“... dynamics, hence altering the species distribution. We assessed the climate change effects on the...”
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“...Universidade Federal do Rio de Janeiro. Instituto de Bioquímica Médica Leopoldo de Meis. Programa...”
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“... phosphatase, a typical osteoclastic function marker, decreases after treatment, indicating a decrease...”
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“... alterations mainly in relation to their reproductive processes. Based on that, we evaluated the effects...”
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“.... Objective: to analyze autonomic behavior during post-exercise recovery after the Pilates method at different...”
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“...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...”
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