Showing 1 - 20 results of 71 for search '(( decrease at decrease their decrease ) OR ( decrease any decrease food effect ))~', query time: 0.96s Refine Results
2
Published 2015
...The effect of different concentrations (1, 2, and 3%w/w) of glycerol monostearate (GMS...
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3
Published 2012
... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...
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5
Published 2021
... (for instance, β-sitosterol)2–4. With the increase in food production, there is an orientation towards more...
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7
Published 2020
... discharge. The time to first spontaneous food intake was earlier to GV and time to first defecation was...
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13
Published 2022
... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...
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14
Published 2020
... not affected by any treatment. Protein deposition in daily gain was affected by the interaction...
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17
Published 2019
... chemotherapy. Specifically, kaempferol-rich food has been linked to a decrease in the risk of developing some...
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19
Published 2024
... to investigate the sub-chronic toxicity effect of DSF extract on biochemical parameters and histological...
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