Showing 1 - 20 results of 236 for search '(( decrease at decrease the decrease ) OR ( decrease in decrease food tests ))~', query time: 0.98s Refine Results
1
Published 2022
... in food product development is the design of products with enhanced nutritional profile and a sustainable...
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Master thesis
2
...- or co-digestion assays, in order to assess and optimize its potential for VFA production. In these tests, the...
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8
Published 2013
... the food supply to insufficient level. This could directly result in decrease of zooplankton abundance...
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Master thesis
10
Published 2020
Subjects: ...herbicides, brain, experimental model, environmental exposure, neuropsychological tests....
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Doctoral thesis
11
Published 2007
.... A decrease in pH to 5 results in protective effects at acute level possibly due to competing effects of the...
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Master thesis
13
by Ramella
Published 2023
... products and the application of food reformulation strategies based on salt/animal fat partial or total...
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Doctoral thesis
20
Published 2022
...The production of food for human subsistence depends directly on agriculture and its productivity...
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