Mostrando 1 - 20 resultados de 63 para a busca '(( decrease at decrease the decrease ) OR ( decrease in decrease buffer effects ))~', tempo de busca: 0,94s Refinar Resultados
1
Publicado em 2020
... to significant increases (decreases) in farmed (deforested) areas within campaign donors’ farms, with effects...
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Dissertação
2
Publicado em 2001
... reconstituted in citrate buffer were significantly less proteolytic than the other extracts. Therefore...
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Artigo
4
... lungs after an exhalation, leading to the functional residual capacity (Woorons, 2014). When combining...
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Dissertação
5
Publicado em 2021
... decrease GP, led to a consistent reduction in the CH4 yields. Thus, it seems that OTM supplementation must...
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Dissertação
6
Publicado em 2015
... study was to compare the effects of three herbicides on yeast-cell growth and the glutathione cycle...
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Artigo
7
Publicado em 2022
... 72 h (T0; T8; T12; T24; T48; T72). Corn starch or water were administrated by nasogastric tube at T0, and the buffer injected into the...
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Artigo
8
Publicado em 2017
... buffer was used as the fermentation medium and the inoculum was prepared from fresh feces collected from...
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Dissertação
10
Publicado em 2012
... demonstrated the involvement of prolactin receptors. In addition to rapid effects, prolactin has actions at the...
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Artigo
11
.... In this study we analyzed the effects of physical exercise on glucose homeostasis in adult rats with type...
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Artigo
12
Publicado em 2024
... temperature increases towards the south and, on the other hand, temperature difference within pairs decreases...
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Dissertação
13
Publicado em 2013
... modulate the effects of temperature on pyruvate availability in S. cerevisiae BY4741, a EUROCAST strain...
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Artigo de conferência
16
Publicado em 2013
... unique charateristics of nanoparticles (NPs) bring a new dimension to environmental effects testing. The...
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Artigo de conferência
18
Publicado em 2009
..., presence of chloride and steel type) was assessed by the interpretation of interactions and main effects...
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Tese
20
Publicado em 2016
...This study aimed to evaluate the effects of different levels (0, 10, 20 and 30%) of starch...
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Artigo
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