Mostrando 1 - 20 resultados de 1.985 para a busca '(( decrease at decrease the decrease ) OR ( decrease and decrease in affected ))~', tempo de busca: 1,12s Refinar Resultados
2
Publicado em 2019
... to 10% CO2 (bsl vs. 10% CO2: CTL, p=0.003, n=8 and STZ, p=0.001, n=9). In the STZ group, this CO2-induced decrease...
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3
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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4
Publicado em 2019
... richness and turnover patterns affected by climate change and projected the threat status of each snake...
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6
Publicado em 2007
... increase in soil negative charge in the applied zones, and to the short permanence of anions of added...
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7
Publicado em 2019
... than 95%. A slight decrease in temperature was verified after the exercise protocol in affected and...
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8
Publicado em 2018
...) in the liver was completely abolished by losartan while glucose release was partially affected...
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10
Publicado em 2016
...ABSTRACT Rheological parameters have been used to study the interaction between particles and the...
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11
Publicado em 2010
.... N deficiency led to decreases in the concentrations of chlorophylls (Chl) and total carotenoids as well...
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13
Publicado em 2005
... periods after harvest and its quality can be reduced. This work aimed to assess the influence of the...
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14
Publicado em 2005
... periods after harvest and its quality can be reduced. This work aimed to assess the influence of the...
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15
Publicado em 2005
... periods after harvest and its quality can be reduced. This work aimed to assess the influence of the...
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17
Publicado em 1988
...). Number of kids weaned per doe exposed increeased with decrease in stocking rates ( P < 0.05). At the low...
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18
Publicado em 2020
... of Alvares was severely affected, with about 60% of its area burnt. Assessing the risk of large wildfires...
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19
Publicado em 2020
..., except at the largest grain size. The decrease of community similarity with geographical and...
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20
Publicado em 2018
... increase in weed emergence flow decreases the period prior to interference (PPI) in soybeans and increases...
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