Mostrando 1 - 20 resultados de 619 para a busca '(( decrease at decrease that decrease ) OR ( decrease food decrease the effect ))~', tempo de busca: 0,86s Refinar Resultados
1
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
Acessar documento (1)
Acessar documento (2)
Artigo
3
Publicado em 2011
... (test) or 10 hours of fasting (reference). The statistical method for testing the effect of food on the...
Acessar documento (1)
Acessar documento (2)
Artigo
4
Publicado em 2007
... energy intake during all treatment period, an effect that was related to a decrease in both carbohydrate...
Acessar documento (1)
Acessar documento (2)
Artigo
7
Publicado em 2024
..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...
Acessar documento
Artigo
11
Publicado em 2018
... gigas) have reported that soft gels are obtained in comparison with other fish species. Therefore, the...
Acessar documento
Artigo
12
Publicado em 2011
...The present paper describes the effect of metals ions on the in vitro availability of enoxacin...
Acessar documento
Artigo
13
Publicado em 2001
..., 250, and 500 [mu]g/g of food) for 21 days. The route of uptake of the pesticides was through the diet...
Acessar documento (1)
Acessar documento (2)
Artigo
14
Publicado em 2012
... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...
Acessar documento (1)
Acessar documento (2)
Artigo
15
Publicado em 2012
...Lactobacilli are gram-positive bacteria that are a subdominant element in the human...
Acessar documento
Artigo
16
Publicado em 2018
... to determine the effect of HPP (150 MPa for 2 minutes) and storage temperature (-10, -20 and -30 ºC) on the...
Acessar documento
Dissertação
17
Publicado em 2020
... anesthesia and their organs and tissues were collected. When compared to the HFS group, animals that received...
Acessar documento
Tese
18
Publicado em 2020
... digestibility by breakdown of the protein matrix that surrounds starch granules, allowing the access by the...
Acessar documento
Dissertação
Exportar CSV Export RIS