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sugar processing » muga processing (Expand search), stir processing (Expand search), fur processing (Expand search)
decrease sugar » increase sugar (Expand search), decreasing sugar (Expand search), decrease fungal (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease in (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
sugar processing » muga processing (Expand search), stir processing (Expand search), fur processing (Expand search)
decrease sugar » increase sugar (Expand search), decreasing sugar (Expand search), decrease fungal (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease in (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
1
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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Article
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“...Abstract This research was aimed with the objective of investigation the effects of sonication...”
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Article
4
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Article
5
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Article
6
“... aim of this work was to prepare quality dehydrated products based on a convective drying process with...”
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“... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...”
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Article
10
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis
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“... lateral lines with increases and decreases for 10 and 15 g L-1. Owing to its low sensitivity, the Shewhart...”
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“...In this paper, we introduced a new distribution for the minimum service time in the system with...”
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Conference object