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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
sugar processing » muga processing (Expand search), stir processing (Expand search), fur processing (Expand search)
decrease sugar » increase sugar (Expand search), decreasing sugar (Expand search), decrease fungal (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease at » decrease and (Expand search), decrease of (Expand search), decrease _ (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“.... To our knowledge, these are the first resin bound sugar-nucleotides. After initial method development...”
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“... or nanostructural development during materials processing. A novel Fe₂₋ₓNixTiO₅ catalyst with low Ni load was...”
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“... processing; to evaluate spurious hyperglycemia effect on the leucocyte cell count (total and differential...”
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Master thesis
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“.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...”
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Master thesis
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“.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...”
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Master thesis
17
“... syrup (10 g) composed of a 1:1 solution of demerara sugar and water, plus a solid protein diet...”
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Doctoral thesis
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“... syrup (10 g) composed of a 1:1 solution of demerara sugar and water, plus a solid protein diet...”
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Doctoral thesis
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“... syrup (10 g) composed of a 1:1 solution of demerara sugar and water, plus a solid protein diet...”
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Doctoral thesis
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Access document
Master thesis