Showing 1 - 20 results of 1,464 for search '(( decrease at decrease strain decrease ) OR ( decrease and decrease air processing ))*', query time: 0.88s Refine Results
2
Published 2005
... and ethanol production in comparison to the commercial strain Lalvin QA23, Saccharomyces cerevisiae...
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8
Published 2015
... response mediated by superoxide dismutase and catalase activity. S. cerevisiae UE-ME3, a wild-type strain...
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9
Published 2024
...-2 led to massive decrease in lung ACE2 levels at 3 days post-infection (dpi) in treated and untreated...
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11
12
Published 2013
... decrease of deformation temperature and the increase of strain rate, which can be represented by Zener...
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13
Published 2015
... convection air velocity of 1.25 to 1.50 m/s, air temperature between 45 and 75°C and drying time between...
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14
Published 2006
... one parallel electronic branch. The value for σp in air at 300°C is 3.1×10-6 S/cm and the activation...
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16
Published 2000
... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...
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19
Published 2010
... by stabilization of its reducing environment, lipid peroxidation decrease and GR, GPx activities increase, events...
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20
Published 1995
...Competition between one, two, three and four T. cordubensis females is evaluated in the present...
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