Showing 1 - 20 results of 35 for search '(( decrease at decrease sensory processing ) OR ( decrease in decrease decrease after ))~', query time: 0.95s Refine Results
2
Published 2021
... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...
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Master thesis
3
9
by Ramella
Published 2023
... assessed after 45 days of processing. To elaborate the dry-cured deer cecina, meat pieces were brined with...
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Doctoral thesis
10
... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...
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Master thesis
16
Published 2021
... after ipsilateral cTBS and a significant decrease in systolic blood pressure after cTBS to the right...
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