Showing 1 - 16 results of 16 for search '(( decrease at decrease seed processing ) OR ( decrease low decrease in decrease ))~', query time: 0.88s Refine Results
3
.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...
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Master thesis
4
Published 2019
Subjects: ...Processing and storage of agricultural products...
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Doctoral thesis
5
Published 2019
Subjects: ...Processing and storage of agricultural products...
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Doctoral thesis
11
Published 2011
... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...
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Master thesis
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