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decrease quality » increase quality (Expandir a busca), disease quality (Expandir a busca), database quality (Expandir a busca)
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at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease or » decrease on (Expandir a busca), decrease pro (Expandir a busca), decrease toc (Expandir a busca)
Mostrando 1 - 20 resultados de 456 para a busca '(( decrease at decrease quality protein ) OR ( decrease of decrease or decrease ))~', tempo de busca: 1,01s Refinar Resultados
2
Publicado em 2020
“... to increase protein and energy intake are effective at improving outcomes for patients with HF who are...”
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4
Publicado em 2019
“... protein presented proinflammatory characteristics. There was improvement of allodynia and a decrease...”
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Artigo
5
Publicado em 2014
Assuntos: “...protein fractionation...”
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Artigo
7
Publicado em 2019
“... poor sperm quality. The primary strategy to counteract DM and its complications includes nutritional...”
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8
Publicado em 2022
“... as feed, and the NPC was the product of hePCE using the protein quality ratio, accounting for the...”
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Artigo
9
Publicado em 2023
“... in female cats submitted to elective ovariohysterectomy on the quality of perioperative analgesia and the...”
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Artigo
10
por Hervas G.
Publicado em 2006
“... before and after the omission. Milk quality and composition was analysed in lactation weeks 9, 13 and...”
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Artigo
14
Publicado em 2019
“.... As for necessary times of extraction, it was determined that the amount of soluble protein decrease significantly...”
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18
Publicado em 2014
“... decrease in quality. This feature determined the development of different extenders aiming the protection...”
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Dissertação
19
Publicado em 2014
“... for by the increase in caloric intake. No direct response attributable to an increase in protein intake was...”
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Artigo
20
Publicado em 2018
“... dorsi muscle of cattle during aging and to check their potential as biomarkers for meat quality. A total...”
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Artigo
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