Mostrando 1 - 20 resultados de 44 para a busca '(( decrease at decrease protein processing ) OR ( decrease to decrease brazil decrease ))~', tempo de busca: 1,03s Refinar Resultados
1
Publicado em 2011
... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...
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Artigo
3
Publicado em 2019
Assuntos: ...Proteína isolada de soja...
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Trabalho de conclusão de curso
7
Publicado em 2019
..., acidez titulável de 0,7 g de ácido lático / 100 mL, 93,91% de umidade, 0,5% de cinzas, 0,52% de proteínas...
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Artigo
10
Publicado em 2005
... to fraud by the abusive use of protein extensors of the types collagen and soy proteins, used in meat...
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Artigo
11
Publicado em 2012
...Brazil has great potential in food production, although the large scale production of grains and...
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Dissertação
12
Publicado em 2023
....) play a significant role in the commercialization of beekeeping products in Brazil. However, very little...
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Tese
13
Publicado em 2023
....) play a significant role in the commercialization of beekeeping products in Brazil. However, very little...
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Tese
14
Publicado em 2023
....) play a significant role in the commercialization of beekeeping products in Brazil. However, very little...
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Tese
16
Publicado em 2020
...The creation of free-range chicken is an activity that is growing in Brazil, promoting economic...
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Dissertação
17
Publicado em 2011
... with the literature. It was found a small decrease in protein, Brix, "ratio", vitamin C, carotenoids...
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Dissertação
18
... source in tropical regions such as the Northeast of Brazil. It is a cheap source of protein and important...
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Tese
19
Publicado em 2018
... northeast of Brazil, the desalting is traditionally made by immersing the meat in water or milk. The present...
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