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at decrease » rate decrease (Expand search), that decrease (Expand search), not decrease (Expand search)
decrease common » increase common (Expand search), decrease soon (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease in (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
common beans » common bean (Expand search)
decrease at » decrease akt (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), not decrease (Expand search)
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“... of osmotic solutions of manitol for simulation of water stress during the germination of beans belonging...”
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“... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...”
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“... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...”
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“... on starch and dietary fiber content of cooked beans. Using cluster analysis it was possible to identify...”
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“... stage and N level. The dose and stage recommended for N topdressing of common beans...”
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“... indicated a significant increase of pH, Ca, Fe, sum of bases and base saturation, and decrease...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“...An economic and agronomic evaluation of the possibilities to produce common beans in poor "cerrado...”
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“...Growth and evaluation of efficiency of solar energy conversion were studied in beans (Phaseolus...”
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“... rot (SRR) caused by M. phaseolina in common bean cultivars and its impact on yield components. The...”
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“... suitability reduction. This study hypothesize that climatic and atmospheric changes for common beans growing...”
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“... constant bean diseases in the experiments; powdery mildew and common bacterial blight only attacked beans...”
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