Showing 1 - 20 results of 75 for search '(( decrease at decrease overall properties ) OR ( decrease in decrease decrease after ))~', query time: 1.01s Refine Results
1
... tensile strength values, however leads to a decrease of elongation at break values. Overall, results...
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2
... to influence the properties of the finished toilet paper. For configurations 1 and 2, after the embossing...
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6
Published 2018
... jeopardizing their nutritional properties. In this context, this work aimed to evaluate the effects of high...
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Master thesis
7
Published 2009
... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...
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Article
8
Published 2021
..., as it combines the advantages of a vigorous inoculum source coming from mycorrhizal donor plants with the overall...
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Article
9
Published 2021
..., as it combines the advantages of a vigorous inoculum source coming from mycorrhizal donor plants with the overall...
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Article
10
Published 2024
... safe products without jeopardizing their nutritional properties. In this context, this work aimed...
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Article
11
Published 2018
..., resulted in a decrease in bitterness and an improvement in the overall evaluation and flavor. Escherichia...
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Article
13
...-inflammatory properties. The unique properties have been exploited in a wide range of fields, such as, medical...
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15
Published 2016
... in TNF-α concentrations after 15 minutes of LPS administration and a significant increase in the number...
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17
Published 2022
... (covalent bonds) network, affording hydrogels with poor mechanical properties. As a way of improving upon...
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Master thesis
18
... may constitute bias for the experimental results. The overall goal of the present translational...
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