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decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
other properties » the properties (Expand search), their properties (Expand search), matter properties (Expand search)
decrease other » decrease the (Expand search), decrease their (Expand search), decrease further (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
1
“... because of its cardiotoxicity originated, among other factors, from pro-oxidant damage to cardiac...”
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Article
2
“... a decrease in aluminum saturation of the surface horizons. On the other hand, in the sites with annual crops...”
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Article
3
“... (50 mg/kg, intravenously), and their blood was collected 48 h later and also after treatments, for measurements of glycemia...”
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4
“...This study investigated the foaming properties of the suspension of milk proteins with...”
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Master thesis
5
“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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Master thesis
6
“... other polysaccharide sources. The physicochemical properties of galactomannans vary from species...”
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8
9
“... properties of finished tissue products, other studies were carried out on industrially and commercialized...”
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13
“... robusta nests modify chemical properties in oligotrophic Restinga soils. We tested if the nests...”
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14
“... as it lowers the garments temperature during the fire exposure. However, after the fire exposure, accumulated...”
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Book
15
16
“... conductivity suffers a decrease due to the hardening phenomenon. Because of this, it is necessary to heat treat...”
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17
“...Enterococci are lactic acid bacteria present in a wide variety of dairy and other food products...”
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18
“...The electrical properties of tin oxide varistors doped with CoO, Nb2O5 and Cr2O3, were investigated...”
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19
“... antagonistically to each other. The decrease in permeation at 200 MPa was compensated for by a temperature increase...”
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20
“...This work describes the luminescent properties of the new compound β-(hydroxyaryl)-butenolides...”
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Article