Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
order processing » word processing (Expandir a busca), power processing (Expandir a busca), laser processing (Expandir a busca)
decrease order » decrease burden (Expandir a busca), decreases under (Expandir a busca), decrease treg (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
order processing » word processing (Expandir a busca), power processing (Expandir a busca), laser processing (Expandir a busca)
decrease order » decrease burden (Expandir a busca), decreases under (Expandir a busca), decrease treg (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
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“... processes such as cutting, peeling and slicing, but preserve characteristics of a fresh food. When processed...”
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Dissertação
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“... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...”
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Artigo
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“... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...”
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“... practice that was originated from sun drying items of food in order to preserve them to be consumed during...”
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Dissertação
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“... and weight) were not significantly different amongst treatments, after 2 years of TBT exposure. Thus...”
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“.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...”
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“... agricultural areas. Composting is a stabilization of waste in order to obtain pathogens free material and ready...”
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Tese
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“..., pain relief techniques, free intake of liquids and food, among others, which transform childbirth and...”
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Artigo