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decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
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or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
their seeds » their needs (Expandir a busca), their seas (Expandir a busca), their steps (Expandir a busca)
decrease further » increase further (Expandir a busca), disease further (Expandir a busca), decrease the (Expandir a busca)
further decrease » further increase (Expandir a busca), faster decrease (Expandir a busca), the decrease (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
their seeds » their needs (Expandir a busca), their seas (Expandir a busca), their steps (Expandir a busca)
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“...In this study, the effects of different concentrations of dietary safflower seeds (SS) were...”
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Artigo
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“...Food waste is commonly defined as a decrease, at all stages of the food system from production...”
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“... chemotherapy. Specifically, kaempferol-rich food has been linked to a decrease in the risk of developing some...”
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Artigo
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“... chemotherapy. Specifically, kaempferol-rich food has been linked to a decrease in the risk of developing some...”
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Artigo
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“... in bark and grape seeds, and in wine. However, the benefits of ingestion of polyphenols are related...”
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Dissertação
11
“...Silymarin is the flavonoids extracted from the seeds of Silybum marianum (L) Gearth as a mixture...”
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Artigo
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“... industry. The crude fiber content of the pomace of 31, 6% and for lignin of the seeds it was 61,2%. The...”
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Dissertação
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“...The physiological quality of seeds has a direct influence on agricultural production; through the...”
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Dissertação