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“... gradually decreased during fruit growth and development. Whereas, K content in leaf and soil sharply...”
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Article
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“... morpho-anatomical and physiological changes during early developmental stages of passion fruit seedlings...”
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Article
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“... a sharp fall in vitamin C and acid contents. The fruit firmness decrease, after four days of storage, and...”
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Article
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“... respiration. Metamitron is a thinning agent that inhibits photosynthesis and enhances fruit abscission due...”
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Article
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“... method consisted of squeezing fruit halves with an electric lemon squeezer. During a period of 72 hours...”
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Article
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“...Fruit and vegetables are often subject to conditions during storage and transport which in no way...”
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Master thesis
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“... phytochemicals and to optimize processing conditions to maintain fruit quality. A nutritional and functional...”
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“... antioxidant capacity, and complementary parameters during fermentation and storage for one month. We also...”
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Article
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“...The study, throughout two years (2004 and 2005), of different systems of soil management, as well...”
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